The Restaurant Supervisor Lead is responsible for supervising the Restaurant Supervisory Team and the front of house team ensuring the team meets and exceeds guests' expectations within their level of responsibility. The Restaurant Supervisor Lead will work closely with the General Manager and Assistant General Manager to help oversee the all aspects of the venue and the team. This role pays an hourly rate of $19.00-$23.00. Benefits for Full-Time roles: Health, Dental and Vision Insurance, 401(k) Savings Plan, 401(k) matching, and Paid Time Off (vacation days, sick days, and 11 holidays). This position will remain open until November 28, 2025. Responsibilities Supervises shift coverage and coordinates breaks for team members. Supervises the team in maintaining a clean and presentable work area. Ensures the venues are stocked and prepared for service at all times. Complies with all departmental food and franchise contractual agreements. Conducts end of shift reports. Coordinates in trou...Restaurant Supervisor, Lead, Supervisor, Casino, Restaurant, General Manager